Lab-Grown Food

Upside Foods gets USDA OK for lab-grown meat

Approvals from the USDA and FDA puts cell-cultivated chicken one step closer to commercialization.

How Cargill approaches the evolving world of alt-proteins

The firm is one of the oldest, largest food companies in the US.

The Future of Food

A leading cultivated-meat exec thinks price parity is not far off

Aleph Farms expects 2028 to be the year its cultivated beef hits price parity, per its CEO.

This startup wants to invent brand new forms of meat

Vow Food is experimenting with cells from 22 species, including crocodile and alpaca.

One challenge to scaling cultivated meat? Building a supply chain

Upside Foods COO Amy Chen broke down some of the challenges to us last week.

Upside Foods raises $400 million to build massive lab-grown meat plant

It’s the biggest-ever round for cultivated meat, which still can’t be sold in the US.